Fried Banana S’mores
Fried Banana S’mores
Author: The Blue Jean Chef, Meredith Laurence
Recipe from Air Fry Everything! by Meredith Laurence
Ingredients
- 4 bananas
- 3 tablespoons mini semi-sweet chocolate chips
- 3 tablespoons mini peanut butter chips
- 3 tablespoons mini marshmallows
- 3 tablespoons graham cracker cereal
Instructions
- Pre-heat the air fryer to 400ºF.
- Slice into the un-peeled bananas lengthwise along the inside of the curve, but do not slice through the bottom of the peel. Open the banana slightly to form a pocket.
- Fill each pocket with chocolate chips, peanut butter chips and marshmallows. Poke the graham cracker cereal into the filling.
- Place the bananas into the air fryer basket, resting them on each other to keep them upright with the filling facing up. Air-fry for 6 minutes, or until the banana is soft to the touch, the peel has blackened and the chocolate and marshmallows have melted and toasted.
- Let them cool for a couple of minutes and then simply serve with a spoon to spoon out the filling.
Nutrition Information
Serving size: 4
